Pork bulgur stuffed peppers

Pork & bulgur-stuffed peppers

Pork & bulgur-stuffed peppers

By BBC Good Food
30 minutes

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Details
  • Servings:   4
  • Calories:   186
  • Protein:   15g
  •  
  • Fiber:   5g
  • Sugar:   4g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   8g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Comments
Ingredients
  • 4 peppers halved and cores removed
  • 200g minced pork
  • 1 garlic clove crushed
  • 2 tsp ground cumin
  • 1 tsp paprika
  • 50g bulgur wheat
  • 250ml vegetable stock
  • ½ small bunch parsley chopped
  • 4 tbsp 0% Greek yogurt to serve
Instructions

Pork & bulgur-stuffed peppers serves 4 original recipe by BBC Good Food.

View original preparation instructions

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