Ingredients
- 2 pounds thick sliced smoked bacon
- 1 white onion, finely diced
- 1/4 cup honey
- 2 tablespoons ancho chile powder
- 1 teaspoon chipotle chile powder
- salt
- vegetable oil, for deep-frying
- 8 corn tortillas
- thinly sliced radishes and shaved lettuce for garnish
- Roasted tomato remoulade (optional)
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