Soy and Ginger Marinated Pork Chops

Ingredients

• ¼ cup plus 2 tablespoons low-sodium soy sauce
• ¼ cup vegetable oil
• 3 tablespoons finely grated fresh ginger
• 3 tablespoons light-brown sugar
• 1 scallion, finely chopped
• Freshly ground pepper
• 4 bone-in pork chops (8 ounces each; ¾ inch thick)
• Garnish: 1 scallion, thinly sliced

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