Fried Mozzarella And Olive Finger Sandwiches

Fried Mozzarella And Olive Finger Sandwiches

Fried Mozzarella And Olive Finger Sandwiches

By Donna Hay
Serves 12

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Details
  • Servings:   10
  • Calories:   305
  • Protein:   20g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   20g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • italian
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Ingredients
  • 8 slices white bread, crusts removed
  • ½ tablespoon store-bought olive tapenade
  • 400 g mozzarella, sliced
  • 40 g butter
  • 4 eggs
  • ½ cup (60ml) milk
  • sea salt and cracked black pepper
  • 2 cups (160g) finely grated parmesan
Instructions

Fried Mozzarella And Olive Finger Sandwiches serves 10 original recipe by Donna Hay.

View original preparation instructions

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