Sake Shioyaki Salt Grilled Salmon

Sake Shioyaki (Salt-Grilled Salmon)

Sake Shioyaki (Salt-Grilled Salmon)

By The Daily Meal
Serves 4

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Details
  • Servings:   4
  • Calories:   406
  • Protein:   38g
  •  
  • Fiber:   3g
  • Sugar:   0g
  • Carb Total:   7g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   24g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • 1 1/2 Pound skin-on center-cut salmon fillet, cut crosswise into 4 equal portions
  • 2 Tablespoons kosher salt
  • a drizzle of vegetable oil
Instructions

Sake Shioyaki (Salt-Grilled Salmon) serves 4 original recipe by The Daily Meal.

View original preparation instructions

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