Potato Frittata

Potato Frittata

Potato Frittata

By amindfullmom.com
45 minutes

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Details
  • Servings:   6
  • Calories:   334
  • Protein:   15g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   21g
  •  
  • Dish:   egg, main course
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Cuisine
  • american
Comments
Ingredients
  • 4 strips bacon (diced)
  • 3 medium russet potatoes (scrubbed and diced into 1/2 inch cubes)
  • 1 medium leek (finely minced)
  • ½ teaspoon kosher salt
  • ½ teaspoon pepper
  • 6 large eggs
  • ½ cup cream
  • dash of grated whole nutmeg
  • ¼ cup freshly grated Parmesan Cheese
Instructions

Potato Frittata serves 6 original recipe by amindfullmom.com.

View original preparation instructions

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