Cheesy Baked Salsa Chicken

Cheesy Baked Salsa Chicken

Cheesy Baked Salsa Chicken

By The Kitchn
45 minutes

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Details
  • Servings:   8
  • Calories:   261
  • Protein:   31g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   13g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Comments
Ingredients
  • 2 cups chunky salsa or salsa verde, divided
  • 2 pounds boneless, skinless chicken breasts
  • 2 tablespoons taco seasoning
  • Kosher salt
  • 2 tablespoons neutral oil, such as canola or vegetable
  • 1 cup shredded cheese, such as cheddar, Mexican blend, Monterey jack, or pepper jack
  • 4 medium scallions
  • 1/4 bunch fresh cilantro
Instructions

Cheesy Baked Salsa Chicken serves 8 original recipe by The Kitchn.

View original preparation instructions

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