Golden Caramels

Golden Caramels

Golden Caramels

By Martha Stewart
Serves 150

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Details
  • Servings:   150
  • Calories:   89
  • Protein:   1g
  •  
  • Fiber:   0g
  • Sugar:   14g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   5g
  •  
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • 4 cups heavy cream
  • 1 cup sweetened condensed milk
  • 4 cups light corn syrup
  • 4 cups sugar
  • 1 teaspoon salt
  • 1/2 pound (2 sticks) unsalted butter, cut into 16 pieces
  • 1 tablespoon plus 1 teaspoon pure vanilla extract
  • Vegetable-oil cooking spray
Instructions

Golden Caramels serves 150 original recipe by Martha Stewart.

View original preparation instructions

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