Easy Pulled Pork Cabbage Cups

Easy Pulled Pork Cabbage Cups

Easy Pulled Pork Cabbage Cups

By Williams-Sonoma
7 hours

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Details
  • Servings:   8
  • Calories:   546
  • Protein:   39g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   42g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 3 1/2 lb. (1.75 kg) boneless pork shoulder
  • Salt and freshly ground pepper
  • 2 Tbs. vegetable oil
  • 1 jar pulled pork starter
  • 1 head napa cabbage, leaves separated
  • 4 radishes, thinly sliced
  • 2 jalapeño chiles, thinly sliced
Instructions

Easy Pulled Pork Cabbage Cups serves 8 original recipe by Williams-Sonoma.

View original preparation instructions

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