Chile Crisp Glazed Bacon Bites
Ingredients
- 1 ounce dried whole Japones chiles (mild or medium)
- 1/4 cup honey-roasted peanuts, chopped
- 2 1/2 teaspoons kosher salt
- 1 teaspoon crushed cumin seeds
- 1/2 teaspoon crushed Szechuan peppercorns
- 1/4 teaspoon black pepper
- 2 whole star anise
- 1 cup peanut oil
- 1/2 cup thinly sliced shallots
- 1/4 cup thinly sliced garlic
- 1/4 cup thinly sliced garlic
- 1 1/2 pound slab bacon, cut into 1-inch cubes
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