Sichuan Inspired Cabbage
Ingredients
- 3 tablespoons peanut oil
- 1 pod star anise
- 2 teaspoons whole cumin seeds
- 2 teaspoons chile powder
- 2 teaspoons cayenne pepper
- 2 teaspoons whole Sichuan peppercorns
- 1 pound green cabbage, cored, halved and sliced 1-inch thick
- 3 tablespoons chile crisp sauce, preferably Lao Gan Ma
- 2 teaspoons soy sauce
- 2 teaspoons Chinese black vinegar
- Kosher salt
- Fresh cilantro leaves and sliced green onions, for garnish, optional
Organization Tags
Tags easily organize your Recipe Library
Comments