Roasted Chicken with Harissa
Ingredients
- 1⁄2 cup Aleppo pepper
- 1⁄4 cup vegetable oil
- 1 1⁄2 tbsp. red wine vinegar
- 1 tsp. ground cumin
- 1⁄8 tsp. ground caraway
- 1⁄8 tsp. ground coriander
- 1 clove garlic, peeled
- 1 tbsp. kosher salt, plus more
- 1 (3 1/2-to-4-lb.) whole chicken
- 1 tbsp. celery seeds
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