Vegetable Frittata
Ingredients
- 1 tbsp Olive oil
- 1 brown onion, (finely chopped)
- 1 garlic clove, (minced)
- ½ red bell pepper (Capsicum), (finely chopped)
- 1 carrot, (grated (shredded))
- 1 cup (70g) broccoli florets (chopped)
- 1 cup (130g) frozen peas
- 6 large eggs
- 2 tablespoons milk
- 1 cup (80g) Cheddar cheese, (grated (shredded))
- 1 teaspoons dried oregano
- 1/2 teaspoons cracked black pepper
- ¼ teaspoon salt (*Do not add salt if serving to baby. )
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