Asian Golden Butternut Squash with Garlic and Ginger

Asian Golden Butternut Squash with Garlic and Ginger

Asian Golden Butternut Squash with Garlic and Ginger

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   162
  • Protein:   3g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   10g
  •  
  • Dish:   main course
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Cuisine
  • asian
  • indian
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Ingredients
  • 2 tablespoons vegetable oil
  • 4 scallions, thinly sliced
  • 2 tablespoons minced garlic
  • 2 tablespoons minced ginger
  • 1/4 teaspoon crushed red pepper
  • 1 tablespoon low sodium soy sauce
  • 4 cups butternut squash, chopped into 1/4 inch cubes
  • toasted sesame oil, to taste
Instructions

Asian Golden Butternut Squash with Garlic and Ginger serves 4 original recipe by Food52.

View original preparation instructions

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