Funnel Cakes

Funnel Cakes

Funnel Cakes

By PBS Food
Serves 8

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Details
  • Servings:   8
  • Calories:   277
  • Protein:   12g
  •  
  • Fiber:   7g
  • Sugar:   6g
  • Carb Total:   43g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   4g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • 4 inches of vegetable oil, for frying
  • 1 1/2 cups whole milk
  • 2 large eggs
  • 1 teaspoon pure vanilla extract
  • 2 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1 teaspoon salt
  • Powdered sugar, for topping
Instructions

Funnel Cakes serves 8 original recipe by PBS Food.

View original preparation instructions

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