Easy Crepe Recipe With Chicken And Cheese

Easy Crepe Recipe With Chicken And Cheese

Easy Crepe Recipe With Chicken And Cheese


Serves 15

Details
  • Servings:   15
  • Calories:   258
  • Protein:   13g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   16g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 280 grams flour (sifted)
  • 500 ml milk
  • 3 eggs (beaten)
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 3 tablespoons vegetable oil (grape seed or canola)
  • butter (for coating the pan)
  • ½ cup hot boiling water
  • 2 cooked chicken breasts skinless (boneless, chopped)
  • 3 cups Gruyere or Cheddar cheese
  • Sour cream (for garnish (optional))
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