Italian Sausage Pepper Frittata Affogato
Ingredients
- 12 large eggs
- 1/4 c. chopped fresh basil leaves, plus more for serving
- 1/4 c. whole milk
- 1/2 tsp. kosher salt
- 1/4 tsp. freshly ground black pepper
- 2 tbsp. extra-virgin olive oil
- 1 medium red bell pepper, stemmed, seeded, and thinly sliced
- 1 small yellow onion, thinly sliced
- 1/2 lb. spicy or sweet Italian sausage, casings removed
- 2 c. store-bought or homemade marinara sauce
- 1 1/2 c. shredded mozzarella (about 6 oz.)
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