One Pan Parmesan and Garlic Salmon and Asparagus

One-Pan Parmesan and Garlic Salmon and Asparagus

One-Pan Parmesan and Garlic Salmon and Asparagus

By Honest Cooking
30 minutes

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Details
  • Servings:   2
  • Calories:   253
  • Protein:   27g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   16g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • 2 4 oz salmon fillets if frozen, let thaw before using
  • 1 bundle asparagus washed and ends trimmed off (about 20 spears)*
Instructions

One-Pan Parmesan and Garlic Salmon and Asparagus serves 2 original recipe by Honest Cooking.

View original preparation instructions

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