Lemon Strawberry Mille Crepe Cake

Name: Lemon Strawberry Mille Crepe Cake
Ingredients: 4 cups flour; 8 eggs; 1/2 tsp salt; 2 tsp vanilla sugar (or 2 tsp vanilla); 4 1/2 cups milk; 4 Tbsp butter (melted); 2 tsp white sugar (optional); 2 cups heavy whipping cream; 2 tsp vanilla sugar (or vanilla extract and sugar to taste); 1/2 cup lemon curd (more if you want a stronger flavor); 1 tsp lemon zest; 1 cup fresh strawberries (halved & sliced); 1 Tbsp hazelnuts (optional); 1 Tbsp golden syrup (optional); sprinkle of lemon zest