Two Serving Banana Cake with Chocolate Peanut Butter Frosting
Ingredients
- For the cake:
- 1 large ripe banana
- 6 tablespoons granulated sugar
- 1 large egg
- 2 tablespoons neutral oil (or coconut oil)
- 3/4 teaspoon vanilla extract
- 1/4 cup sour cream
- 3/4 cup all-purpose flour
- 1/4 teaspoon cinnamon
- 1/8 teaspoon fine sea salt
- 1/4 teaspoon baking soda
- 1/2 teaspoon baking powder
- For the frosting:
- 1 1/2 tablespoons unsalted butter, at room temperature
- 2 tablespoons peanut butter
- 1 1/2 tablespoons dark cocoa powder
- 1 cup confectioners' sugar
- 1/2 teaspoon vanilla extract
- A few splashes of milk, as needed
Instructions
Two-Serving Banana Cake with Chocolate-Peanut Butter Frosting serves 2 original recipe by Food52.
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