Asian Beef Meatballs
Ingredients
- 8 ounces mushrooms, chopped
- 1 small onion, chopped
- 1 stalk celery, sliced
- 4 cloves garlic
- 1 tablespoon extra-virgin olive oil
- ½ cup fine dry breadcrumbs
- 1 8-ounce can water chestnuts, drained and finely chopped
- ¼ cup finely chopped scallions
- 2 tablespoons Shaoxing or dry sherry
- 1 tablespoon finely chopped fresh ginger
- ½ teaspoon salt
- ½ teaspoon ground pepper
- 1 pound lean ground beef
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