Curried Cauliflower Red Lentil And Couscous Salad

Ingredients

• 1 large head cauliflower
• 2 tablespoons olive oil
• 1 teaspoon coriander seed
• 1 teaspoon cumin seed
• 1 cup red lentils
• 1/2 cup whole wheat couscous
• 1/4 cup plus one tablespoon chopped chives
• 1/4 cup crispy fried shallots ( I purchased these from World Spice but you can easily make them by placing thinly sliced shallots in a pan lightly coated with hot canola oil and letting them get just a little brown)
• 1/4 cup chopped, roasted cashews
• juice of half a lemon
• salt to taste
• 1/4 cup sherry vinegar
• 3/4 teaspoons curry powder
• 1 large clove garlic, finely minced
• 1 teaspoon ginger, finely minced
• 1/3 cup olive oil
• pinch salt

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