Shrimp Dumplings

Shrimp Dumplings

Shrimp Dumplings


55 minutes

Details
  • Servings:   50
  • Calories:   57
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • chinese
Ingredients
  • 12 medium shrimp, de-shelled and de-veined
  • 1/4 pound ground pork
  • 2 cloves garlic, minced
  • 1/4 cup fresh cilantro leaves
  • 1 tablespoon ground coriander seeds
  • 1 teaspoon toasted sesame oil
  • 1 teaspoon olive oil
  • 1 pinch chile flakes
  • Zest of 1 lime
  • 1 teaspoon salt
  • 1 teaspoon crushed pepper
  • 1 package round wonton wrappers
  • Vegetable oil
  • 1/4 cup thinly sliced fresh chives, for garnish
  • Peanut Sauce, for dipping, recipe follows
  • Spicy Orange Sauce, for dipping, recipe follows
  • 1/2 cup veal stock
  • 1/4 cup smooth peanut butter
  • 1 tablespoon soy sauce
  • 1 tablespoon rice wine vinegar
  • 1 tablespoon honey
  • 1/2 teaspoon toasted sesame oil
  • Salt and pepper
  • 1/4 cup mirin
  • 2 tablespoons rice vinegar
  • 1 teaspoon fish sauce
  • 1/2 teaspoon chile flakes
  • 1/2 teaspoon Sriracha
  • Zest of 1 orange
  • Juice of 2 oranges
  • 1 tablespoon grated ginger
  • 1 tablespoon honey
  • 1 small clove garlic, minced
  • 1 teaspoon cornstarch diluted in a little water
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library