Seared Salmon with Lentil Salad

Ingredients

• 2 tbsp. olive oil
• 2 tsp. olive oil
• 1 skinless salmon filllet
• Kosher salt
• pepper
• 2 tbsp. fresh lemon juice
• 2 tsp. Dijon mustard
• 2 stalk celery
• 1 small seedless cucumber
• 1/2 small red onion
• 1 can lentils
• 1/2 c. chopped fresh flat-leaf parsley or cilantro

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