Grilled Hawaiian Kebabs

Grilled Hawaiian Kebabs

Grilled Hawaiian Kebabs


47 minutes

Details
  • Servings:   4
  • Calories:   668
  • Protein:   54g
  •  
  • Fiber:   5g
  • Sugar:   44g
  • Carb Total:   94g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • FOR THE MARINADE:
  • ½ cups Dark Brown Sugar
  • 3 cloves Garlic, Minced Fine Or Pressed In A Garlic Press
  • 1-½ teaspoon Fresh Ginger, Grated Or Minced Fine
  • 1 cup Pineapple Juice
  • 2 Tablespoons Tamari Or Soy Sauce, Plus More For Garnish
  • FOR THE KEBABS:
  • 3 whole Boneless, Skinless Chicken Breasts, Cubed
  • 3 cups Fresh Pineapple, Cubed
  • 1 whole Red Bell Pepper, Cubed (seeds And Stem Discarded)
  • 1 whole Orange Bell Pepper, Cubed (seeds And Stem Discarded)
  • 1 whole Sweet Onion, Peeled And Cut Into Chunks
  • 3 whole Green Onions, Sliced, For Garnish
  • 4 cups Cooked Rice, For Serving
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