Shrimp Salad with Cilantro Lime Vinaigrette
Ingredients
- 4 tablespoons extra-virgin olive oil
- 1 pound medium shrimp, peeled and deveined
- Coarse salt and ground pepper
- 1/2 small white onion, diced small
- 2 garlic cloves, minced
- 1/2 teaspoon ground cumin
- 1/4 teaspoon cayenne pepper
- 1/4 cup fresh lime juice (from 2 limes)
- 1/4 cup packed fresh cilantro leaves, chopped, plus leaves for serving
- 1 head Bibb or Boston lettuce, leaves separated
- 2 medium carrots, peeled and shredded
Instructions
Shrimp Salad with Cilantro-Lime Vinaigrette serves 4 original recipe by Martha Stewart.
Organization Tags
Tags easily organize your Recipe Library
Comments