Salmon with Smoked Bacon and Lentil Salad
Ingredients
- 1 1/2 pounds lentils
- 1/2 pound smoked bacon
- 4 tablespoons chopped scallions
- 1 tablespoon chopped garlic
- 2 ounces whole grain mustard
- 4 ounces lemon juice
- 6 ounces olive oil, plus 2 ounces
- 4 tablespoons flat-leaf parsley
- Salt and pepper, to taste
- 6 (8-ounce) pieces of salmon
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