Ingredients
- 2 tablespoons molasses
- 12 jalapenos
- 1/4 cup shredded mozzarella
- 1/3 cup cream cheese, room temperature
- 1/4 cup ricotta
- 3 tablespoons chopped shallots
- 1/3 cup diced cooked bacon
- 12 slices prosciutto
- 1 1/4 cups granulated sugar
- 1 cup cabernet sauvignon (recommended: Guardian Cellars)
- 1 (12-ounce) bag cranberries
- 1 tangerine, zested
- 1 whole cinnamon stick
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