Roasted Rack of Lamb With Sweet Potato Puree Lentils and Pesto

Roasted Rack of Lamb With Sweet Potato Puree, Lentils, and Pesto

Roasted Rack of Lamb With Sweet Potato Puree, Lentils, and Pesto

By Food52
25 minutes

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Details
  • Servings:   2
  • Calories:   1078
  • Protein:   44g
  •  
  • Fiber:   17g
  • Sugar:   10g
  • Carb Total:   74g
  •  
  • Trans Fat:   0g
  • Saturated:   15g
  • Fat Total:   64g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 Rack of Lamb
  • 2 tablespoons Curry Powder
  • 1 cup Lentils
  • 2 cups Chicken Stock
  • 1 Sweet Potato
  • 1 bunch Basil
  • 3 cloves Garlic
  • 4 tablespoons Pine nuts
  • 4 tablespoons Olive Oil
Instructions

Roasted Rack of Lamb With Sweet Potato Puree, Lentils, and Pesto serves 2 original recipe by Food52.

View original preparation instructions

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