Lentils and Spicy Sausages
Ingredients
- 1 yellow onion, diced
- 2 carrots, small diced
- 1 stalk celery, small diced
- 2 tsp minced garlic
- 2 tbsp olive oil
- 1.5 cups dry green lentils
- 1 quart chicken stock
- 1.5 tsp fresh minced rosemary
- 1 tsp dried thyme
- 1 bay leaf
- 1 tsp Dijon mustard
- splash of red wine vinegar
- ½ tsp smoked paprika
- ½ tsp salt
- 1 lb hot Italian sausage, about 4 large links
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