Kunna (A Delicious Chinioti Dish, Punjab, Pakistan)
Kunna (A Delicious Chinioti Dish, Punjab, Pakistan) might be just the side dish you are searching for.
Quick Punjabi Dal Fry
Details
- Servings: 4
- Diet: Balanced, High-Fiber, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- indian
Ingredients
- half cup Split urad lentils
- half cup Channa lentils (Split Bengal Gram)
- half cup Tomato Curry Sauce (recipe https://food52.com/recipes...)
- 1 teaspoon Cumin seeds
- 1 pinch Asafoetida
- 1 teaspoon Garam Masala
- 1 handful Chopped Fresh Coriander
- 3 tablespoons Oil or Ghee
- 1 dash Salt, to taste
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