Ingredients
- 1/3 c chopped onion
- 1/4 c fine chopped celery
- 2 Tbsp butter or oil
- 2 small potatoes, cut into 1/2 inch cubes (3"dia)
- 1 can(s) low sodium chicken broth
- 1 medium bayleaf
- 1/2 tsp lightly crushed caraway seed
- 1/2 can(s) processed corn beef (reserve the rest for corn beef hash)
- 1 Tbsp sweet pickle relish
- 1 Tbsp catsup
- 1/4 c drained sauerkraut
- 1 c heavy cream, half and half or whole milk
- 4 slice swiss flavored american cheese or 2 oz shredded gruyere
- · salt (i didn't use any) and pepper to taste
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