Slow cooker shepherds pie
Ingredients
- 1 tbsp olive oil
- 1 onion finely chopped
- 3-4 thyme sprigs
- 2 carrots finely diced
- 250g lean (10%) mince lamb or beef
- 1 tbsp plain flour
- 1 tbsp tomato purée
- 400g can lentils or white beans
- 1 tsp Worcestershire sauce
- 650g potatoes peeled and cut into chunks
- 250g sweet potatoes peeled and cut into chunks
- 2 tbsp half-fat crème fraîche
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