Asparagus Leek Frittata

Asparagus Leek Frittata

Asparagus Leek Frittata


40 minutes

Details
  • Servings:   8
  • Calories:   139
  • Protein:   9g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   10g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course, egg
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Cuisine
  • italian
Ingredients
  • 8 eggs
  • 1/4 cup non-dairy milk (or regular milk)
  • 1/2 tsp salt
  • 4 slices good-quality bacon (chopped)
  • 4 asparagus spears (cut into 1-inch pieces)
  • 2 medium leeks (thinly sliced)
  • Fresh chives or other herbs for garnish (optional)
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