Dal Makhani Black lentils in creamy sauce
Ingredients
- 2 cups Urad beans
- 3/4 cup red kidney beans
- 1 cup chopped onion
- 3-4 cloves chopped garlic
- 1 inch ginger
- 1 tablespoon tomato paste
- 1 cup chopped tomato
- 2 tablespoons coriander powder
- 1 teaspoon turmeric powder
- 1 1/2 teaspoons cayenne pepper
- 8-10 no. peppercorns
- 4-5 no. cloves
- 2 teaspoons curry powder
- 2 tablespoons olive oil
- 1/2 cup heavy cream
- 2-3 tablespoons shaken buttermilk
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