Ingredients
- 2 tablespoons olive oil
- 1/2 pound ground beef
- 1/2 ground lamb (or beef is you choose not to use lamb)
- 1 medium yellow onion (diced)
- 4-5 cloves garlic (minced)
- 1 cup white wine
- 2 cups tomato puree
- 2 tablespoons fresh oregano (chopped)
- 2 teaspoons ground cinnamon
- 1 + 1/2 teaspoon ground allspice
- 1 + 1/2 teaspoon ground nutmeg
- 1 pound ziti (or penne)
- 4 eggs (yolks and whites separated)
- 1 + 1/2 cup butter
- 1/2 cup all-purpose flour
- 2 1/4 cups whole milk
- salt
- fresh ground black pepper
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