Mulligatawny
Ingredients
- 9 tbsp. unsalted butter
- 1 tsp. Aleppo pepper (optional)
- 1⁄2 tsp. cumin seeds
- 1⁄2 tsp. coriander seeds
- 1⁄2 tsp. black mustard seeds
- 2 dried chiles de arbol
- 1 plum tomato, minced
- 3 tbsp. minced ginger
- 6 cloves garlic, minced
- 1 large yellow onion, minced
- 1⁄2 jalapeño, minced
- 1⁄4 cup flour
- 1 tbsp. ground coriander
- 2 tsp. ground cumin
- 1 1⁄2 tsp. ground turmeric
- 9 chicken stock or vegetable stock
- 1 3⁄4 cups red lentils
- 3 tbsp. minced cilantro
- 1 cup canned coconut milk
- 1⁄4 fresh lemon, juiced, plus more to taste
- Kosher salt and freshly ground black pepper, to taste
- Plain yogurt, to garnish
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