Appetizer Recipe: Mediterranean Turkey Meatballs with Herbed Yogurt Sauce

Appetizer Recipe: Mediterranean Turkey Meatballs with Herbed Yogurt Sauce

Appetizer Recipe: Mediterranean Turkey Meatballs with Herbed Yogurt Sauce


Serves 20

Details
  • Servings:   6
  • Calories:   262
  • Protein:   22g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   12g
  •  
  • Dish:   starter
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Cuisine
  • american
  • mediterranean
Ingredients
  • 1 cup cooked lentils (black or green work well)
  • 1/2 pound ground turkey
  • 2 large eggs, lightly beaten
  • 2/3 cup bread crumbs
  • 1/2 cup low-fat ricotta
  • 1/4 cup crumbled feta cheese
  • 2 tablespoons red onion, minced
  • 2 tablespoons chopped black olives
  • 1 tablespoon capers
  • 1 clove garlic, minced
  • 2 tablespoons fresh Italian parsley, finely chopped, plus more for garnish
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon dried dill
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon ground black pepper
  • 1 cup Greek yogurt
  • 1 clove garlic, minced
  • 1/2 teaspoon fresh or dried chives
  • 1 teaspoon fresh or dried dill, chopped
  • 1 teaspoon lemon zest
  • Salt and pepper, to taste
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