Spicy ‘vedgeree

Ingredients

• 350g long grain brown rice
• 150g green beans trimmed and halved
• 4 medium eggs
• 2 tbsp olive oil
• 2 onions sliced
• 2 garlic cloves crushed
• 2 heaped tbsp medium curry powder
• 1 tsp ground turmeric
• 2 bay leaves
• 200g spinach
• 100g cherry tomatoes halved
• ½ small bunch coriander chopped
• 1 green chilli sliced
• 1 lemon cut into wedges

AI Coach 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag