Rainbow Veggie Bowls with Jalapeño Ranch recipes

Name: Rainbow Veggie Bowls with Jalapeño Ranch recipes
Ingredients: 1¼ cup nonfat plain Greek yogurt; ½ cup 2% milk; 2 teaspoons white vinegar; 2 tablespoons olive oil; 1 clove garlic; 1 teaspoon salt; 1 teaspoon dill (see notes); 1 handful fresh parsley leaves (about ¼ cup); 1 handful chives (about ¼ cup); 1 jalapeño pepper (see notes); 1 cup uncooked farro; 3 cups vegetable broth; 1 cup uncooked sprouted lentils (see notes); ½ tablespoon butter or oil; 1½ cups corn kernels cut off the cob; 1½ cups sliced cherry tomatoes; 1½ cups sliced cucumbers; 1½ cups snap peas; 1-2 avocados; fresh herbs; nuts; salt; pepper