Pelmeni
Ingredients
- 2 cups all-purpose flour, plus more for dusting
- 2 cups cold water
- 2 tablespoons neutral cooking oil
- 1 teaspoon fine salt
- 3/4 pound ground beef
- 1/4 pound ground pork
- 1 cup finely gratedwhite onions
- 1 tablespoon minced garlic
- Kosher salt and freshly ground black pepper
- 2 tablespoons sour cream
- 2 tablespoons red wine vinegar
- 1 teaspoon paprika
- Hot sauce, to taste
Instructions
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