Dal

Ingredients

• 1/4 cup ghee or clarified butter
• 1 1/2 cups diced onions
• 2 tablespoons minced garlic
• 2 jalapeno peppers, cored, seeded and minced
• 1 tablespoon cumin seeds, toasted and crushed
• 2 cups orange lentils
• 2 tablespoons finely minced ginger
• 2 tablespoons Garam Masala, recipe follows
• 1 tablespoon salt
• 1 teaspoon ground black pepper
• 1 tablespoon sugar
• 1 bay leaf
• 3/4 cup diced tomatoes
• 1/2 tablespoon rice vinegar
• 8 cups chicken stock
• 1 tablespoon black peppercorns
• 1/2 tablespoon whole cloves
• 1 tablespoon plus 1/2 teaspoon cardamom seeds
• 3 tablespoons cumin seeds
• 3 tablespoons coriander seeds
• Four 3-inch cinnamon sticks
• 1/4 cup dried red chiles
• 1/2 tablespoon freshly grated nutmeg

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