Yucca Hash Browns with Bacon Onion and Lime Cilantro Mojo
Ingredients
- 1/4 cup fresh lime juice
- 2 tablespoons finely chopped fresh cilantro leaves
- 2 tablespoons aged sherry vinegar
- 1/2 teaspoon clover honey
- 2 cloves garlic, finely chopped
- 1/4 to 1/2 half small habanero chile, diced
- Kosher salt and freshly ground black pepper
- 1 1/2 pounds yucca, washed, peeled and cut into 3/4-inchdice
- 1 bay leaf
- 1/2 head garlic
- Kosher salt and freshly ground black pepper
- 2 to 4 tablespoons canola oil
- 12 ounces slab bacon, diced
- 2 teaspoons ground cumin
- 1 small Spanish onion, diced
Instructions
Yucca Hash Browns with Bacon, Onion and Lime-Cilantro Mojo serves 8 original recipe by Food Network.
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