Sev Puri Recipe How to make Sev Puri

Sev Puri Recipe - How to make Sev Puri

Sev Puri Recipe - How to make Sev Puri

By tasty-indian-recipes.com
Serves 4

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Details
  • Servings:   4
  • Calories:   657
  • Protein:   24g
  •  
  • Fiber:   7g
  • Sugar:   19g
  • Carb Total:   125g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
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Ingredients
  • 12 crispy and flat puris (store-bought)
  • 2 tbsp onion thinly chopped
  • 2 tbsp tomatoes thinly chopped
  • 1/2 cup potatoes (boiled and mashed)
  • 2 tbsp grapes chopped
  • 2 tbsp pomegranate seeds (anar)
  • 2-1/2 tbsp tamarind chutney
  • 2 tbsp green chutney
  • 1/2 cup thick curd
  • 1/2 cup nylon sev
  • 2 green chillies thinly chopped
  • 2 tbsp fresh coriander leaves chopped
  • Chaat masala to sprinkle
  • Salt as per taste
Instructions

Sev Puri Recipe - How to make Sev Puri serves 4 original recipe by tasty-indian-recipes.com.

View original preparation instructions

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