Frittata Muffins

Frittata Muffins

Frittata Muffins

By thehealthyhomecook.com
Serves 8

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Details
  • Servings:   6
  • Calories:   263
  • Protein:   21g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   17g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   egg, main course
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Cuisine
  • british
Comments
Ingredients
  • 1 cup of sweet potato (peel potato first)
  • 1 cup mushrooms
  • 1/2 cup red onion
  • 1 Tbsp coconut oil
  • 6 eggs (whisked together)
  • 1/3 cup milk
  • 1 1/2 cup parmesan cheese
  • dash of salt/pepper
Instructions

Frittata Muffins serves 6 original recipe by thehealthyhomecook.com.

View original preparation instructions

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