Provencal Chicken

Provencal Chicken

Provencal Chicken

By EatingWell
40 minutes

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Details
  • Servings:   4
  • Calories:   183
  • Protein:   30g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
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Ingredients
  • 4 boneless, skinless chicken breast halves, (1-1 1/4 pounds)
  • ¼ cup all-purpose flour
  • ½ teaspoon salt, or to taste
  • Freshly ground pepper, to taste
Instructions

Provencal Chicken serves 4 original recipe by EatingWell.

View original preparation instructions

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