Yorkshire Parkin
Ingredients
- 8 ounces molasses (not blackstrap)
- 8 ounces dark brown sugar
- 8 ounces Butter/Shortening/Lard
- 8 ounces Steel cut oatmeal (medium)
- 8 ounces Self-rising flour (OR: all-purpose flour with 3 teaspoons baking powder added)
- 2 eggs, beaten
- 1 tablespoon ground ginger
- 1 teaspoon Pumpkin pie spice
- 1 teaspoon Ground cinnamon
- 1/2 teaspoon Ground black pepper (optional)
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