Oyster and Sea Urchin Stew

Oyster and Sea Urchin Stew

Oyster and Sea Urchin Stew

By Food Network
25 minutes

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Details
  • Servings:   4
  • Calories:   470
  • Protein:   73g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   14g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
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Ingredients
  • 16 oysters
  • 8 sea urchins or 1/2 cup urchin roe
  • Leaves from 1 bunch of spinach
  • 1 teaspoon fresh lemon juice
  • 5 tablespoons heavy cream
  • Salt and white pepper
  • 2 teaspoons finely chopped fresh chives or parsley
Instructions

Oyster and Sea Urchin Stew serves 4 original recipe by Food Network.

View original preparation instructions

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