Ingredients
- Non-stick baking spray
- 12 oz. smoked sausage, sliced into ½-in. rounds or 4 strips of bacon, coarsely chopped
- 3 cups chicken stock
- 2 tbsp. tomato paste
- 1 medium yellow onion, coarsely chopped (1½ cups)
- 1 large green bell pepper, coarsely chopped (1½ cups)
- 4 medium garlic cloves, finely chopped (1 Tbsp.)
- Two 14.5-oz. cans stewed tomatoes
- 2 tsp. kosher salt, plus more to taste
- 1 tsp. sugar
- 1 tsp. Worcestershire sauce
- ½ tsp. freshly ground black pepper
- ¼ cayenne pepper
- 1 lb. (2 cups) long-grain rice
- ½ cups thinly sliced scallion greens, for garnish
Personal Notes
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