Pig Pulled Over

Pig Pulled Over

Pig Pulled Over


Serves 12

Details
  • Servings:   12
  • Calories:   861
  • Protein:   54g
  •  
  • Fiber:   3g
  • Sugar:   30g
  • Carb Total:   33g
  •  
  • Trans Fat:   0g
  • Saturated:   19g
  • Fat Total:   55g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • For the Pulled Pork
  • 8 pounds organic pork shoulder
  • 3 tablespoons kosher salt
  • 2 cups your favourite barbeque sauce
  • 2 cups mango juice
  • For the Lime Slaw
  • 125 milliliters white vinegar
  • 125 milliliters raw sugar
  • 1 lime zest and juice
  • 2 pounds thinly shredded cabbage or coleslaw mix
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